Territorial EU funds 2021-2027 – Action “Promoting sustainable food that is accessible to all”
Purpose of the scheme: Give as many people as possible access to sustainable food; develop short supply chains, direct sales and agroecology; encourage environmentally friendly food practices. Beneficiaries indicated in the catalogue: Public and private project owners. Not eligible: property holding companies (SCI) and individuals (natural persons without a SIRET number acting in a personal, private capacity outside any professional activity). Financial parameters in the catalogue: a grant covering up to 80% of eligible costs. Availability and current rules must be confirmed before applying.
The scheme “Territorial EU funds 2021-2027 – Action “Promoting sustainable food that is accessible to all”” is listed for the Val de Garonne Agglomération, Pays de Duras, Pays de Lauzun and Coteaux et Landes de Gascogne inter-municipal areas. The catalogue describes its purpose as follows: give as many people as possible access to sustainable food; develop short supply chains, direct sales and agroecology; encourage environmentally friendly food practices. The financial parameters and conditions in the catalogue must be distinguished from the rules officially in force. Before relying on it, check eligibility, eligible costs, the timetable and the procedure with the funder or relevant operator.
Funded by Union européenne
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Who can apply
Beneficiaries indicated in the catalogue: Public and private project owners. Not eligible: property holding companies (SCI) and individuals (natural persons without a SIRET number acting in a personal, private capacity outside any professional activity). Check the legal form, size, activity, area, financial situation and exclusions in the current official rules.
Eligibility conditions
Conditions available in the catalogue: not specified. These are not enough to confirm eligibility. Check the official criteria, exclusions, combination rules and any requirement to apply before ordering, acquiring or starting works.
What the scheme covers
Operations or costs listed: setting up and promoting short supply chains; new forms of farming (edible town centres, community gardens, etc.); shared kitchens/workshops; interpretation centres; actions around sustainable food (practical workshops, cooking classes, etc.); awareness-raising on food, nutrition and good practice; equipment for school canteens to encourage the use of fresh and organic produce; processing workshops. Check eligible costs, supporting documents, minimum thresholds, caps and excluded costs before any commitment.
Amount and funding terms
Amount or form of support indicated in the catalogue: A grant covering up to 80% of eligible costs. This information comes from the catalogue and is not a promise of award. Check the cost base, rates and caps, eligible costs, combination rules and the applicable state aid scheme.
How to apply
1) Obtain the current official page and rules. 2) Confirm that the scheme is active and that the project’s area is covered. 3) Check the criteria, amount, cost base, exclusions, combination rules and documents. 4) Confirm when to apply and obtain prior agreement before committing costs. Confirm the current version of the action plan, the eligibility of the applicant and costs, minimum and maximum amounts, the aid scheme and the available budget before relying on the 80% rate.
Timeline
Catalogue end date to be checked: 31 December 2027. Confirm the deadline, whether applications are still accepted and the available budget with the funder. Confirm the current version of the action plan, the eligibility of the applicant and costs, minimum and maximum amounts, the aid scheme and the available budget before relying on the 80% rate.
Key facts
- Funder
- Union européenne
- Type of funding
- Grant
- Status
- Open
- Funding rate
- 80%
- Automatically extracted — check the official source
- Closes
- 31 December 2027
- Geographic scope
- Not specified
Frequently asked questions
What is the “Territorial EU funds 2021-2027 – Action “Promoting sustainable food that is accessible to all”” scheme for?
According to the catalogue, its aims are to give as many people as possible access to sustainable food; develop short supply chains, direct sales and agroecology; encourage environmentally friendly food practices.
Who can benefit and what are the main conditions?
Beneficiaries mentioned in the catalogue: Public and private project owners. Not eligible: property holding companies (SCI) and individuals (natural persons without a SIRET number acting in a personal, private capacity outside any professional activity).
What amount or type of financing can be obtained?
A grant covering up to 80% of eligible costs. The official page includes sustainable food among the territorial themes; confirm the current action plan before relying on this rate.
Is the scheme still open and how do I apply?
The catalogue end date is 31 December 2027, to be checked. Confirm the current version of the action plan, the eligibility of the applicant and costs, minimum and maximum amounts, the aid scheme and the available budget before relying on the 80% rate.
Official source
No official URL is available in our data for this grant.
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