Subvention Prévention TPE - Bakery and pastry (Réunion)
Amount or form of support: A grant covering 50% of the amount excluding VAT spent on equipment; 70% of the amount excluding VAT, capped at €500, spent on low-dust flour; and 70% of the amount excluding VAT spent on training. It will be between €500 and €25,000. Targeted operations: low-dust flour, water coolers with dosing mixers, pasteuriser-cooker-coolers, dishwashers, floor machines and the flour-dust risk training. To check before applying: the company must be a member of an occupational health and prevention service (SPST), have an up-to-date single risk assessment document (DUER) and not be subject to an injunction or additional contribution.
Reduce the exposure of employees working in bakeries and pastry shops to the various risks, including those linked to flour dust, burns and chemicals. Supporting documents must be sent before 30 November 2026. Target audience: companies and associations (public-sector bodies are excluded) based on Réunion Island, paying into the general social security scheme as employers, with a national workforce of 1 to 49 employees. Area concerned: local aid.
Funded by CGSS Réunion
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Who can apply
Companies and associations (public-sector bodies are excluded) based on Réunion Island; paying into the general social security scheme as employers; with a national workforce of 1 to 49 employees (according to the SIREN); up to date with their workplace accident and occupational disease contributions; belonging to the CTN D sector (food services, retail and industries). Not eligible: businesses that have a prevention contract or have had one in the two years before the application.
Eligibility conditions
The company must: be a member of an occupational health and prevention service (SPST); have drawn up and updated its single risk assessment document (DUER) within the last year (businesses with fewer than 11 employees are exempt from the annual update requirement) and make it available to the regional fund if it asks to consult it; not be subject to an injunction or an additional contribution currently in force for any of its establishments; inform staff representative bodies of the planned investments and the funding application made to the regional fund.
What the scheme covers
Eligible investments made from 1 January 2026: low-dust flour (dust index below 7 according to LEMPA); water cooler with dosing mixer; pasteuriser-cooker-cooler; dishwasher or pot washer; single-disc floor machine. Eligible training: the “allergies and risks linked to flour dust” course delivered remotely by LEMPA, which is compulsory for businesses with APE codes 1071C and 1071D. Investments under leasing or long-term rental are not eligible.
Amount and funding terms
A grant covering 50% of the amount excluding VAT spent on equipment; 70% of the amount excluding VAT, capped at €500, spent on low-dust flour; and 70% of the amount excluding VAT spent on training. It will be between €500 and €25,000.
How to apply
To prepare an application under “Subvention Prévention TPE - Boulangerie Pâtisserie”, first compare the project with the operations and beneficiaries indicated in this entry. Gather a project presentation, a budget and the administrative documents requested by the managing body. Check the application rules and the eligibility of costs before making any commitment.
Timeline
Indicative end date: 30/11/2026. Confirm the opening and timetable with the managing body before applying.
Key facts
- Funder
- CGSS Réunion
- Type of funding
- Grant
- Status
- Open
- Maximum amount
- €25,000
- Automatically extracted — check the official source
- Minimum amount
- €500
- Automatically extracted — check the official source
- Funding rate
- 70%
- Automatically extracted — check the official source
- Closes
- 30 November 2026
- Geographic scope
- La Réunion
Frequently asked questions
Which projects can this aid support?
Eligible investments made from 1 January 2026: low-dust flour (dust index below 7 according to LEMPA); water cooler with dosing mixer; pasteuriser-cooker-cooler; dishwasher or pot washer; single-disc floor machine. Eligible training: the “allergies and risks linked to flour dust” course delivered remotely by LEMPA, which is compulsory for businesses with APE codes 1071C and 1071D. Investments under leasing or long-term rental are not eligible.
Who can benefit?
Companies and associations (public-sector bodies are excluded) based on Réunion Island; paying into the general social security scheme as employers; with a national workforce of 1 to 49 employees (according to the SIREN); up to date with their workplace accident and occupational disease contributions; belonging to the CTN D sector (food services, retail and industries). Not eligible: businesses that have a prevention contract or have had one in the two years before the application.
What amount and timetable should I plan for?
A grant covering 50% of the amount excluding VAT spent on equipment; 70% of the amount excluding VAT, capped at €500, spent on low-dust flour; and 70% of the amount excluding VAT spent on training. It will be between €500 and €25,000. The end date and status must be confirmed in the official information.
Official source
No official URL is available in our data for this grant.
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